The safest way to defrost steak, fish, poultry or other frozen meat and food naturally
The Magical Meat Defrosting Tray is eco-friendly and hygienic. Made from food-safe aluminum, there is no need to use electricity, or water
Meats can now be thawed in 30-60 minutes depending on size. Smaller and thinner items defrost even faster.
Just place frozen food directly on the surface of the tray to begin defrosting. Uses conduction to transfer warmth evenly quickly and naturally across the surface of food.
No heavy metal, no plastics, its built-in energy is the first step in protecting families from the food borne illness.
No more guessing at times and temperatures in a microwave, which can begin to cook the meat in the process of defrosting.
The large, flat surface enables meats to thaw multiple items together, so you do not have to rotate them through a microwave or water bath and leave defrosted food waiting to be cooked.
Cleaner than soaking in water, gentler than microwaving. Keep food fresh with its original flavor, without damage the ingredients.
The safest way to defrost steak, fish, poultry or other frozen meat and food naturally
The Magical Meat Defrosting Tray is eco-friendly and hygienic. Made from food-safe aluminum, there is no need to use electricity, or water
Meats can now be thawed in 30-60 minutes depending on size. Smaller and thinner items defrost even faster.
Just place frozen food directly on the surface of the tray to begin defrosting. Uses conduction to transfer warmth evenly quickly and naturally across the surface of food.
No heavy metal, no plastics, its built-in energy is the first step in protecting families from the food borne illness.
No more guessing at times and temperatures in a microwave, which can begin to cook the meat in the process of defrosting.
The large, flat surface enables meats to thaw multiple items together, so you do not have to rotate them through a microwave or water bath and leave defrosted food waiting to be cooked.
Cleaner than soaking in water, gentler than microwaving. Keep food fresh with its original flavor, without damage the ingredients.
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